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Affichage de 1 - 4 of 4 (Bibliographie: Bibliographie WIKINDX globale)
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Keyword: Food
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Nguyen, S. P., & Murphy, G. L. (2003). An apple is more than just a fruit: Cross-classification in children's concepts. Child Development, 74(6), p. p1783–1806.
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Ajoutée par: Lynda Taabane
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Pop. 28.28%
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Ratneshwar, S., Barsalou, L. W., Pechmann, C., & Moore, M. (2001). Goal-derived categories: The role of personal and situational goals in category representations. Journal of Consumer Psychology, 10(3), p. p147–157.
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Dernièrement modifiée par: Lynda Taabane
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Pop. 29.47%
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Ross, B. H., & Murphy, G. L. (1999). Food for thought: Cross-classification and category organization in a complex real-world domain. cognitive psychology, 38(4), p. p495–553.
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Ajoutée par: Lynda Taabane
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Pop. 25.91%
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Simmons, K. W., Martin, A., & Barsalou, L. W. (2005). Pictures of appetizing foods activate gustatory cortices for taste and reward. Cerebral Cortex, 15(10), p. p1602–1608.
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Ajoutée par: Lynda Taabane
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Pop. 30.57%
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